Name	Methode Traditionelle
Producer	Smith Hayne Orchards
Style	Methode Traditionelle (Sparkling)
Country	UK
Region	Cheriton Fitzpaine, Devon
Vintage	2021
Varieties	Dabinett 16% Tremletts Bitter 5%  Browns 12% Harry Masters Jersey 27% Porters Perfection 5%, Falstaff 14% Michelin 15%, Brown Snout + Fillabarrel + Stembridge Cluster 6%
ABV %	7.5
SO2	20 ppm
Production	Primary fermentatioin natural in oak. Bottled for secondary fermentation in August after 10 months in barrel. Disgorged in March after 6 months sur latte with 12 g/litre dosage. Unfined. Unfiltered. Unpasteurised.

We consider your satisfaction with our products and service to be of utmost importance. With this in mind if you are dissatisfied with the purchase you have made or the service you have received, please contact us immediately on hello@pullo.shop 

In the unlikely event that your product is damaged on arrival or if the wrong product has been delivered to you, please contact us and we will arrange for collection and exchange or reimbursement. We will reimburse you within 14 days from the date you notify us, once the items have been collected, returned to us and inspected.

Unfortunately from time to time wines or ciders may arrive out of condition, usually due to defective closures or any number of possible naturally occurring faults. If you find a bottle where you believe this is the case please contact us immediately.

You may wish to cancel your order for whatever reason after it arrives. In which case you may do so within 7 working days from receiving the order, provided the bottles are unopened, intact and in their original packaging (which must still be in its original condition). Once the goods are collected and inspected, we will reimburse you for the cost of the product minus a surcharge for collection. If you fail to make the goods available for collection within 14 days of cancellation, you will be deemed to have accepted the goods.